Feed the Soul Foundation stands ready and eager to engage in a meaningful dialogue with culinary entrepreneurs. Your triumphs, obstacles, and the unique needs of your industry are the narratives we aim to amplify. By sharing your stories, we aspire to create a comprehensive and authentic portrayal that resonates with policy makers, corporations, and industry stakeholders.
In partnership with University of Houston’s Conrad N. Hilton College of Global Hospitality Leadership, Feed the Soul Foundation is embarking on a vital culianry industry initiative. Through a series of interviews, we seek to connect with culinary business owners of all backgrounds, understanding that your experiences are pivotal in shaping the industry.
Understanding How Access to Capital Plays a Role in Financial Success
We recognize that a predominant challenge faced by many in the culinary world revolves around access to capital. This challenge is not merely a statistic but a daily reality that impacts the very core of your operations. It influences your ability to innovate, expand, and thrive in a dynamic industry.
Our collective goal is to delve deep into these challenges, exploring how the lack of access to capital directly shapes the day-to-day functioning of your culinary businesses. Through these insights, we aim to paint a vivid picture that captures the intricacies and nuances of your journey, emphasizing the pivotal role that financial support plays in your success.
Your Voice, Our Industry – Tell Us Your Story
By participating in our interviews, you become a vital voice in a larger narrative—one that has the potential to drive change and usher in a new era of support for culinary businesses. Your stories will not only shed light on the challenges but also highlight the resilience, creativity, and passion that define your businesses.
We invite you to be an integral part of shaping the discourse surrounding the culinary businesses after the pandemic. Your experiences are the foundation of the industry and have the power to motivate community leaders to action, ensuring that the necessary support and access to capital become inherent components of the path to success for culinary businesses.
Interviews will discuss the following:
- Operations
- Marketing
- Human Resources
- Supply Chain Management
- And more
Conducting Culinary Business Interviews until April 30, 2024
Book your interview today and receive a $25 gift card for your time.
Let us work together to build a future where the culinary industry thrives on equitable opportunities for all independent operators. Feed the Soul Foundation welcomes your voice as the key ingredient to unlocking that change.
I’m a custom cupcake and cake bakery owner in Memphis TN. We’ve been in business for 20 years and would love to learn more about your program
Hi Robert, thank you for reaching out, we will email you more information about our programs.