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Feed the Soul Foundation Awards $300K to Black and Latin-Owned Culinary Businesses through Restaurant Business Development Grant Program

Feed the Soul Foundation Awards $300K to Black and Latin-Owned Culinary Businesses through Restaurant Business Development Grant Program

by Falayn Ferrell | May 3, 2022 | Press Releases

Grant from Grubhub Community Fund to increase funding and allow expansion in organization’s second year supporting Black and Latin-owned culinary businesses across the nation HOUSTON, TEXAS (May 3, 2022) According to the Independent Restaurant Coalition, 500,000...
Feed the Soul Foundation Awards $250K to Black-Owned Culinary Businesses

Feed the Soul Foundation Awards $250K to Black-Owned Culinary Businesses

by Feed the Soul | May 10, 2021 | Press Releases

HOUSTON, May 10, 2021 /PRNewswire/ — Restaurants and bars across the country have been hit hard by the COVID-19 pandemic as indoor dining came to halt more than a year ago, making takeout and delivery their only source of revenue. Nearly 2 million restaurant and bar...
Feed the Soul Foundation Launches Emergency Restaurant Relief Fund for Texas

Feed the Soul Foundation Launches Emergency Restaurant Relief Fund for Texas

by Feed the Soul | Feb 23, 2021 | Press Releases

HOUSTON, TEXAS (February 22, 2021) Feed the Soul Foundation, the non-profit arm of Black Restaurant Week, LLC, created the Texas Restaurant Relief Assistance Fund specific to Black-owned and Latin-owned culinary businesses affected by last week’s Winter Storm Uri....
Feed the Soul Foundation Celebrates Partnership with Grubhub

Feed the Soul Foundation Celebrates Partnership with Grubhub

by Feed the Soul | Feb 3, 2021 | Press Releases

HOUSTON, TEXAS (February 1, 2021) Feed the Soul Foundation, the non-profit arm of Black Restaurant Week, LLC, celebrates their partnership with Grubhub. As a recipient of the food ordering and delivery platform’s Donate the Change program, Feed the Soul Foundation...
Black Restaurant Week Establishes ‘Feed the Soul Foundation’ In Partnership With Maker’s Mark® Bourbon

Black Restaurant Week Establishes ‘Feed the Soul Foundation’ In Partnership With Maker’s Mark® Bourbon

by Feed the Soul | Oct 15, 2020 | Press Releases

Foundation Will Aid Marginalized Entrepreneurs In The Culinary Industry With Business Development Resources And Support In Order To Foster Sustainable Business Growth Houston, TX (October 15, 2020) – Black Restaurant Week is proud to announce the establishment of the...
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Recent Posts

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  • Feed the Soul Foundation Hosts Second Global Culinary Conference in Houston, TX

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The Feed the Soul Foundation mission is to provide a pathway of growth and sustainability to marginalized culinary businesses and students, through business development, education, grants and scholarships.

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